2 recettes for Easy Pizza Dough

2 recettes for Easy Pizza Dough


2 recettes for Easy Pizza Dough

Sure, here are two easy pizza dough recipes that you can try:

Recipe 1: Simple Pizza Dough Recipe

Ingredients:

  • 2 cups all-purpose flour
  • 1 tablespoon instant yeast
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 3/4 cup warm water

Instructions:

  1. In a large mixing bowl, whisk together the flour, yeast, and salt until well combined.
  2. Add the olive oil and warm water to the bowl, and stir until a dough begins to form.
  3. Knead the dough on a lightly floured surface for 5-7 minutes until it becomes smooth and elastic.
  4. Cover the dough with a damp towel and let it rest in a warm place for 10-15 minutes.
  5. Preheat your oven to 425°F (220°C).
  6. Roll out the dough into a circle or rectangle shape, depending on the shape of your pizza pan or baking sheet.
  7. Place the rolled-out dough onto the pan or sheet.
  8. Add your favorite pizza toppings, such as sauce, cheese, meats, and vegetables.
  9. Bake the pizza in the preheated oven for 10-12 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  10. Slice and serve your delicious homemade pizza!

Recipe 2: No-Rise Pizza Dough Recipe

Ingredients:

  • 2 1/2 cups all-purpose flour
  • 2 3/4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 3/4-1 cup warm water

Instructions:

  1. In a large mixing bowl, whisk together the flour, baking powder, and salt until well combined.
  2. Add the olive oil and warm water to the bowl, and stir until a dough begins to form.
  3. Knead the dough on a lightly floured surface for 1-2 minutes until it becomes smooth and elastic.
  4. Roll out the dough into a circle or rectangle shape, depending on the shape of your pizza pan or baking sheet.
  5. Place the rolled-out dough onto the pan or sheet.
  6. Add your favorite pizza toppings, such as sauce, cheese, meats, and vegetables.
  7. Bake the pizza in a preheated oven at 425°F (220°C) for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  8. Slice and serve your delicious homemade pizza!
 

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